Mzere wa Double Mash wokhala ndi mphamvu zitatu zosiyanitsira distillation
Mwachidule
Kupanga distillation yamitundu iwiri yopangira mowa wambiri kumakhala ndi nsanja yabwino II, nsanja ya coarse II, nsanja yoyengedwa I, ndi nsanja ya coarse I. Dongosolo limodzi lili ndi nsanja ziwiri zowoneka bwino, nsanja ziwiri zabwino, ndi imodzi. nsanja akulowa nthunzi nsanja zinayi. Kuthamanga kwa kusiyana pakati pa nsanja ndi nsanja ndi kusiyana kwa kutentha kumagwiritsidwa ntchito kusinthana pang'onopang'ono kutentha kudzera mu reboiler kuti akwaniritse cholinga chopulumutsa mphamvu. Pantchitoyi, nsanja ziwiri zopanda pake zimadyetsedwa nthawi imodzi, ndipo nsanja ziwiri zabwino nthawi imodzi zimamwa mowa. Pakalipano, ndondomekoyi yalimbikitsidwa ndi opanga mowa wambiri komanso mafuta a ethanol.
Chachitatu, ndondomeko makhalidwe
1. Kugwiritsa ntchito mphamvu zochepa, matani 1.2 akumwa mowa.
2. Nthunzi imodzi imadutsa mu reboiler kuti itenthetse nsanja yabwino II, nsanja yabwino II pamwamba pa nthunzi ya vinyo imatenthetsa nsanja yosanja II kudzera mu reboiler, nsanja yopanda pake II mpweya wapamwamba umatenthetsa nsanja yabwino I, ndi nsanja yabwino I. Vinyo wa pamwamba akudutsa The reboiler imatenthetsa ndime yakuda I. nsanja imodzi imalowa mu nthunzi ndi nsanja zinayi kuti ikwaniritse kulumikizana kwamafuta atatu. kukwaniritsa kupulumutsa mphamvu.
3. Pogwiritsa ntchito kuthamanga kwa kusiyana ndi kusiyana kwa kutentha pakati pa nsanja ndi nsanja kuti pang'onopang'ono kusinthanitsa kutentha kupyolera mu reboiler, kutentha kungagwiritsidwe ntchito pamlingo waukulu, potero kupulumutsa mphamvu.
Chachinayi, ndondomeko
Chachisanu, njira yotenthetsera
Chinsinsi cha kupulumutsa mphamvu kwa ndondomekoyi ndi kutentha mode. Nthunzi yoyamba imatenthedwa mwachindunji ndi reboiler kuyeretsa nsanja II. Madzi osungunuka amatenthetsa chisakanizo chokhwima ndi mowa wopanda pake ndikubwerera ku tanki yamadzi yofewa kuti agwiritsidwenso ntchito; The refined Tower II mpweya wa vinyo umadutsa mu reboiler. Gawo II lakhala likutenthedwa; Nthunzi yabwino I ya vinyo imatenthedwa ndi reboiler mpaka gawo lopanda pake I.
Pochita izi, nsanja ya crude I ndi nsanja yopondereza, nsanja ya coarse II ndi nsanja yabwino I ndi nsanja zapamlengalenga, ndipo nsanja yabwino II ndi nsanja yabwino. Kusiyana kwa kuthamanga ndi kusiyana kwa kutentha kumagwiritsidwa ntchito powotcha pang'onopang'ono. Chinsanja chimodzi chimalowa mu nthunzi ndi nsanja zitatu kuti chigwirizane ndi matenthedwe atatu kuti akwaniritse zolinga zopulumutsa mphamvu.
Chachisanu ndi chimodzi, momwe zinthu zilili
Magawo awiri a preheated fermentation phala poyamba amalowa pamwamba pa ndime yakuda I kuti achotse aldehyde, ndiyeno amagawa phala m'magawo awiri kudzera mwa wogawa: gawo limodzi limalowa mugawo lachiwiri la coarse, ndipo gawo lina limalowa mugawo la coarse I. . Pambuyo phala lofufumitsa limalowa munsanja yosanja II, madzi oipa amachotsedwa pansi pa nsanjayo, ndipo chakumwa choledzeretsa chimalowa bwino. nsanja I kuti ikhazikike ndikutulutsidwa, ndipo gawo la mowa womalizidwa limatengedwa pamzere wakumtunda.
Pambuyo pa pansi pa nsanja yoyengedwa ndikuyatsa vinyo ndi nsanja yopanda pake I pamwamba vinyo nthunzi condensate, amalowa mu nsanja yabwino II, amaganizira ndi kuchotsa mu nsanja yabwino II, ndi kutulutsa ena mwa mowa womalizidwa mu mzere wapamwamba wa mbali, ndi zonyansa zowira kwambiri monga mafuta a fuseli Chotsani kumunsi kwa nsanja yabwino II.
Zisanu ndi ziwiri, ambiri mlingo wa kumwa mowa ndi khalidwe kufananiza tebulo
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